Products

-Certified Organic -Average 2lb per item

Slices of fat that can be easily rendered for cooking - soups, stews - anything that needs to be sauteed. Small - 3 pounds $5 Medium - 4 pounds $7....

The porterhouse is actually 2 steaks attached with a T-shaped bone.  On one side is the filet mignon.  On the other is a NY Strip, aka Top Loin, ak...

Medium - 6.4 lb Large - 8.5 lb

Beef rib steak is a rib eye steak (Delmonico), with the bone.  Delicious, tender, and perfect for grilling or broiling - 1.5: thick.   The best ste...

If you’re all about the marbling, this is YOUR steak.  A beef carcass is judged by how marbled the rib eye steaks are.  Our steaks are boneless, 1....

Nitrite-free Smoked Ham Hocks. Delicious and flavorful; make soup with the leftovers! Weights 1 - 3+ pounds

The spare ribs are a cut of pork that comprises a section of the rib cage of the pig. They are located on top of the animal and extend to the end o...

Fat rendered from our own Turkeys.  Use for soups and stews; sauteing..

 Red or White bird.