Beef

The T-bone is just like the porterhouse.  The only difference is that the size of the filet portion of the steak is less than the size of a quarter...

-Certified Organic -Average 2.5- 4 lb per heart

A lean and tender cut, but slightly less tender than the prime steaks.  This is a really nice piece of meat that works better for serving more than...

These are the steaks for folks who LOVE to marinate, to chew, or to make fajitas.  If you cook them on the grill, keep them RARE!  They’re full-fla...

A standing rib roast, also known as Prime Rib, is a tender and flavorful bone-in cut. It features a seared, savory crust from high-heat cooking and...

-Certified Organic -Averages 2.5lb/item

 Versatile and can be cooked by several methods. It’s great in steak recipes like stir-frys or fajitas, can be grilled, broiled or pan fried. The ...

-Certified Organic -Average 1.5lb per item

-Certified Organic -Sizes: med: Under 3 lbs large: 3 + lbs

Nutrient dense fat found around the middle and kidney area of the animal. Suet is priced by the pound - $6 Average size is 4 lbs 'Certified Organic  

If you’re all about the marbling, this is YOUR steak.  A beef carcass is judged by how marbled the rib eye steaks are.  Ribeyes  are known for thei...

-Certified Organic -Averages 1 lb/item Just like Chuck Roast but sliced 1 inch thick (rather than 3" like a roast), thus a lot easier to chew!

-Certified Organic -Barbecue or go low & slow in the oven   Approximately 3-4 pounds

-Certified Organic -Average 1 lb/item

 This pork box is filled with variety!   If ordering, please remember to state preferences via email or text! 3 lbs Ground Pork 2 Italian sausages...